Oceanic restaurant prepares dishes à la carte with the best ecuadorian coastal food of the Manabí area. Here you will be able to try the most delicious typical manabitan food prepared with fresh seafood, as well as italian and french food ran by the chef Paula Delgado.
Their delicious and fine dishes are prepared with the most fresh ingredients offering a wide variety in gourmet dishes to please your palate. Enjoy the most exquisitive and exotic ecuadorian food.
The most distinguished dishes worth mentioning are:
- mixed ceviche with octopus, shrimp, fish
- squid ceviche
- spicy shrimp in avocado pear cream
- shrimp cooked in garlic
- mussel in paulet sauce
- lobster in nuts and almonds sauce
- marinières casserole
Their specialty in chicken and shrimp crêpes makes them unique in the area.
Try the most delicious dishes and delight yourself with the best homemade desserts: soft chocolate cake, lemon pie, tres leches cake, tirsamisú, and a lot more.
The Hotel and Restaurant offer the most tasty american breakfast and buffet.
The Restaurant has a capacity for 200 people ideal for all sorts of events and a catering service is provided for corporate reunions, weddings, birthday parties, conferences and professional events.
The personalized service, good taste and beauty of this place in front of the sea, makes this spot a unique and unforgettable experience.
Restaurant Hostería Oceanic
Address: Julio Izurieta jetty on the north area of Puerto López, Manabí, Ecuador
International Mobile: +593 (9) 6211065